Shigella polyvalent A, B and C2 for Shigella dysenteriae, Shigella flexneri, and Shigella boydii
Table of Contents
Shigella Serotyping helps to differentiate serotypes of Shigella. Serotypes refer to separate groups within a species of microorganisms that all share a similar property. More specifically, each serotype has the same number of antigens on its surfaces. For example, Shigella flexneri serotype 1, 2, 2a, S. sonnei, and S. dysenteriae type 1. Serotypes are differentiated on the basis of agglutination tests and used to help with the identification of Salmonella, Shigella, Vibrio cholerae, Haemophilus influenzae, etc. Serotyping of Shigella is performed on the basis of these bacteria having the somatic O antigen. There are many different serotypes that can be identified using the type-specific monovalent antisera.
Difco Shigella antisera available for use in the referral laboratory are as follows-
Shigella Serotyping works on the principle of agglutination. When a particulate antigen (agglutinogen) combines with its antibody (agglutinin) in the presence of electrolytes at a suitable temperature and pH, the particles are clumped or agglutinated. Agglutination is the aggregation of already insoluble particles or cells into larger clumps. Interaction between the antibody (Ab) and particulate antigen results in visible clumping called agglutination.
Shigella serotyping needs the following requirements-
(Slide agglutination of live organisms)
If the biochemical feature is as of Shigella but gives no agglutination then it is necessary to heat the suspension of the bacteria in saline and heat it to 100 °C for one hour. Repeat the slide agglutination tests as described above with suspension after spinning down, and taking the sediment.
Agglutination : Positive
No agglutination: Negative
Quality Control (QC): It is recommended that quality control should be performed with at least one organism to demonstrate a positive reaction and at least one organism to demonstrate a negative reaction. Do not use the product if the reactions with the control organisms are incorrect. Check for signs of deterioration. Do not use reagents if they are contaminated or cloudy.
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